the slice

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remy's ratatouille
A comforting French dish that is intriguingly simple to make.
 • 
Meghan Yager
summer brunch hosting is my new calling
Apparently this is my happy spot at this point in life?
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Meghan Yager
italy made easy #1: jewish fried artichokes
An easy way to make the coveted dish at home.
 • 
Meghan Yager
3
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strawberry mint julep
 • Meghan Yager
how to plan a backyard bbq
 • Meghan Yager
the best spring loaf cake to make this week
 • Meghan Yager
1
italy made easy #1: jewish fried artichokes
 • Meghan Yager
3
this is where we become friends.
 • Meghan Yager
3
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why I'm so glad I used to journal
Do we think I can pick up the habit again?
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Meghan Yager
2
make the most of summer!
Your seasonal produce guide for summertime.
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Meghan Yager
focusing on the big picture
Anyone else struggle with this one?
 • 
Meghan Yager
how to plan a backyard bbq
5 simple steps to the best bash ever.
 • 
Meghan Yager
complimentary subscription coming to a close...
Here's the full breakdown of what this entails.
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Meghan Yager
entering my summer era
The best pasta salad dressing, what's new on the blog, and more.
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Meghan Yager
the best spring loaf cake to make this week
For Mother's Day, for yourself, for your neighbors, for whoever needs a slice of sunshine.
 • 
Meghan Yager
1
the slice
the slice
A newsletter about seasonal cooking and truly loving the food you make. This is an extension of Cake 'n Knife (my website), with a deeper dive into seasonal cooking and recipes that celebrates life’s everyday moments. Pull up a chair and stay a while.
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